Sprinkles Cupcakes starts off 2020 with unique seasonal flavors 01.02.2020 By Brian Amick The latest additions to the chain's seasonal menu feature a variety of tastes both sweet and savory.Read More
XO Marshmallow launches new limited-time marshmallow flavors 01.02.2020 By Brian Amick The gourmet marshmallow company will have three new offerings for the month of January.Read More
Astro Doughnuts & Fried Chicken introduces ‘hangover’ sandwich for new year 01.02.2020 By Brian Amick The Hangover looks to help customers with their morning-after recoveries.Read More
Voodoo Doughnut to open Houston location in January 12.31.2019 By Brian Amick The Houston location will be Voodoo's second in the state of Texas and its first 24/7 drive-thru location.Read More
Our Top Ten Stories of 2019 12.31.2019 By Brian Amick On the last day of 2019, we look back on another big year for the baking industry.Read More
Mrs. Fields offers red velvet cookies for winter months 12.31.2019 By Brian Amick The chain has added the popular cookie flavor back onto the menu through Valentine's Day.Read More
Claire Saffitz creates gourmet versions of snack foods for video series 12.30.2019 By Brian Amick The pastry chef attempts to recreate favorite junk and comfort foods in the "Gourmet Makes" series.Read More
Tampa pastry chef “Beats Bobby Flay” in Food Network competition 12.30.2019 By Brian Amick Chef Rosana Rivera was able to defeat Bobby Flay using her beef empanada recipe.Read More
Salt & Straw partners with Dwayne “The Rock” Johnson for holiday ice cream flavors 12.23.2019 By Brian Amick The actor is lending his personality to some new ice cream flavors for the company.Read More
Arcadia Biosciences offers GoodWheat reduced gluten wheat flour online 12.23.2019 By Jeff Gelski The product is currently available for a limited time, but will get a full-scale release next spring.Read More