2018 World Chocolate Masters crowns winner 12.18.2018 By Brian Amick The World Chocolate Masters is an international competition from Cacao Barry, one of the gourmet brands of the Barry Callebaut Group.Read More
Krispy Kreme wants customers to run, run as fast they can for its gingerbread glazed doughnut 12.17.2018 By Brian Amick The limited-time doughnut is a unique alternative to traditional gingerbread treats.Read More
Paris Baguette introduces several holiday cake options 12.14.2018 By Brian Amick The bakery-cafe chain offers 16 unique cake designs for Christmas.Read More
Starbucks debuts New York Reserve Roastery 12.14.2018 By Brian Amick The immersive coffee destination opened Friday, December 14 in the city's meatpacking district.Read More
Baked by Melissa to celebrate National Cupcake Day with free cupcakes 12.13.2018 By Brian Amick The bite-sized cupcake bakery will have a special offer for guests on Saturday, Dec. 15.Read More
Milk Bar to open joint location with pizza brand in Boston next year 12.12.2018 By Brian Amick The iconic bakery is teaming up with &pizza for a unique experience in the city's Harvard Square.Read More
Panera Bread to give free bagels every day for the rest of the year 12.12.2018 By Brian Amick New members of the bakery-cafe chain's rewards program receive a special offer.Read More
Facebook trends report shows that bread is hot right now 12.12.2018 By Brian Amick Innovation in bread baking is just one of many topics taking hold in conversation across the social media platform.Read More
Tips for making dazzling holiday cakes and chocolates 12.12.2018 By Andy Nelson and John Unrein New products and educational tools make it easier than ever to win over customers.Read More
Sandwich cookies and creative cupcakes at panaderías 12.11.2018 By John Unrein Panaderías can capitalize on these emerging trends by thinking outside the box.Read More