François Payard's Ebb & Flow is serving layer cakes, sandwiches, croissants, and more.

The Summer Marché collection features fresh fruit tarts with summer fruits sourced from all over the world.

Dasher & Crank offers several ice cream flavors made with Zak the Baker products.

The Barry Callebaut partner is on a mission to make all chocolate worldwide 100% slave free.

The largest quilting membership organization in the world is celebrating its anniversary in a big way, with help from the famed bakery.

The Atlanta Podcast Lemon Pepper Doughnut will benefit low-income areas of the city.

Pastry chefs from Guittard Chocolate Company and Pennsylvania College of Technology helped supply one of the biggest sporting events in the world.

The bakery is planning to take its cookies beyond NYC and onto a national stage.

The 70% dark chocolate uses the beans and pulp as the only ingredients, eliminating the use of any refined sugar.

Former NFL stars Brian Orakpo and Michael Griffin have found success off the field with a Gigi's Cupcakes franchise.