Suppliers are providing retail bakeries and the general public with bread products that enhance their breakfasts.

The Take & Bake collection features three favorites – French Dinner Rolls, French Twin Pack Baguette and French Sandwich Rolls.

The brand is invigorating delis and bakeries with simple, perfect pairing inspirations to help bring everyday excitement to the store perimeter.

The bakery added a new loaf to its artisan portfolio just in time to create the perfect corned beef sandwich for St. Patrick’s Day last month.

Indulgent brioche-inspired products stood out as a top trend in 2023.

(M)EAT CARNIVAL, a vibrant celebration of Mediterranean-inspired dishes, will showcase La Brea Bakery artisan breads in a variety of dishes curated by a culinary team led by Chef Itamar Abramovitch.

Sourdough is getting the spotlight in a variety of ways.

From Starter to Finish: Sourdough Breadmaking and Culinary Inspirations presents recipes for every meal and every occasion, from sandwiches and appetizers to sweet or savory dishes that incorporate La Brea Bakery artisan breads, baguettes and rolls.

The brand has teamed up with Bread & Butter Wines to ensure kitchens are well-stocked with artisan breads and delicious wines as we head into the holiday season and seasonal entertaining. 

La Brea Bakery's re-imagined Brioche Bun is a plant-based bread that embodies the same hallmark buttery flavor and tender crumb of a traditional brioche.