The TCHO Pro Initiative teams up like-minded creative movers and shakers in the industry to create chocolate-centric recipes, dynamic tutorials, and cross-promotional experiences.
The Columbus, Ohio bakery and coffee shop specializes in buttery biscuits stacked mile-high with layers, perfectly salty, and smothered in honey butter.
The leading US manufacturer of foodservice packaging celebrated the groundbreaking of a 90,000 square-foot, $21.5 million expansion to its Paragould, Arkansas manufacturing facility.
The newly created event will feature a fully interactive agenda of workshops and networking opportunities, together with expert panels starring influential bakers from all over the world.
The “Hungry for Better” initiative features products that cater to consumers’ growing interest in dining options that support their planet, their communities and themselves.