The Biskies Contest gave chefs, owners and employees of commercial restaurants the chance to win up to $20,000 for their unique biscuit creation in the categories of entrée, side or dessert.
The cookie brand, in partnership with the National Black Chamber of Commerce, has begun accepting applications to the Famous Amos’ Ingredients for Success Entrepreneurs Initiative.
Consumers love the convenience and safety of packaged food products. At the same time, they’re concerned about the environment and want to reduce waste wherever possible.
A group of 25 food and agriculture groups released a report revealing food and agriculture industries and their suppliers contribute over $8.6 trillion to the US economy.
Bakeries looking for inspiration for vegan cakes can check out “Decadent Vegan Cakes,” featuring a collection of recipes from blogger Charlotte Roberts.
Cebes choco 15 is a patented compound that allows up to 15% of cocoa ingredients to enhance cocoa flavor in products such as confectionery bars, tablets and baked foods.
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