Bread Artisan Bakery in Santa Ana, California has become a major player in the bread category in Southern California, supplying products for more than 300 top restaurants, shops and hotels in the area.
The new resource provides ideas on how to create a sandwich containing a variety of grains, lean protein, fiber-filled fruits and vegetables, and low-fat dairy.
The deep, dark, double-chocolate cookie dough is studded with both chocolate chips and candy-coated pink chocolate gems for a festive look and rich flavor.