Michelle Korsmo has been named as the association’s president and chief executive officer as well as CEO of the National Restaurant Association Educational Foundation.
The Japan Food Product Overseas Promotion Center is reaching out to bakeries to promote these signature recipes with the goal of popularizing the Japanese rice flour in the US.
The International Baking Industry Exposition, taking place Sept. 18-21, 2022 in Las Vegas, will offer the excitement of competition, compelling displays of creativity and acrobatics, industry awards, networking events and more.