Lawrence Foods has a team of technical experts ranging from merchandising and marketing specialists to one of the leading R&D teams in the industry.

The annual artisan baking show has secured top industry names for education sessions.

The legendary chocolatier has announced a variety of gifts and stocking stuffers for the holidays.

The latest offerings from the doughnut chain include several inspired by Santa’s workshop in the North Pole.

The company recently announced the opening of a new Bakery Innovation Center, a $1.5 million investment designed to inspire innovation within the bakery market.

The company's latest report looks at key trends and major predictions for the coming year.

The Knot recently highlighted wedding food trends for the coming year.

A report from NPD Group finds that the future is bright for plant-based meat alternatives.

Santa’s Secret Christmas Kringle will bring cheer to customers' lives this holiday season.

Hobart looks to discover new and unique applications with existing products to inspire retail bakers to use their equipment to its maximum potential.