AB Mauri North America announces expanded headquarters 06.21.2019 By Brian Amick The space includes a unique Technology Center, expanded bakingHUB, and yeast strain development center.Read More
Ladurée goes vegan with its macarons and other items 06.21.2019 By Brian Amick The 150-plus-year-old brand is looking to make a major menu change this year.Read More
Bruegger’s Bagels launches summer getaway sweepstakes 06.21.2019 By Brian Amick One lucky bagel fan will receive a trip to Universal Orlando Resort and much more.Read More
National Pie Championships winners share blueberry pie recipes 06.21.2019 By Brian Amick The annual competition featured some of the best pies in the country, including many with blueberries.Read More
SLIDESHOW: Saline, Michigan's Enchanted Oven 06.21.2019 By Brian Amick Enchanted Oven's slogan is "For Cake Lovers," and for good reason.Read More
SusieCakes puts a focus on strawberries this summer 06.20.2019 By Brian Amick The bakery chain is offering a variety of desserts that feature the popular summer fruit.Read More
Dominique Ansel creates New York City-themed dessert line to celebrate anniversary 06.20.2019 By Brian Amick The pastry innovator is offering nine desserts inspired by the Big Apple starting July 4th.Read More
New-age cake designs at Hispanic bakeries 06.20.2019 By John Unrein Cake designs must be colorful and engaging to the eye so that the customer knows they are getting something genuinely unique.Read More
Paris Baguette launches picnic-inspired summer menu 06.20.2019 By Brian Amick The new menu features fresh summer ingredients inspired by Paris, Manhattan, and California style picnic favorites.Read More
Sprinkles Cupcakes celebrates Pride Month with festive treats 06.19.2019 By Brian Amick The cupcake bakery chain is benefitting The Trevor Project with its rainbow treats.Read More