The bakery chain's latest cookie offering comes courtesy of its research and development department, CookieLab.

The chic creperie specializes in sweet and savory crêpes, waffles, salads, hot drinks and much more.

The intimate bakeshop opened in December 2019 in the city's East Village.

The company has announced the upcoming return of limited-edition baking truffles for customers to use this fall season.

Mathew Rice, who worked with Dawn Foods earlier this year on the launch of its sourdough donut mix, is currently raising money for his Pink Door Cookies brand.

The candy brand's first-ever store offers classic desserts with a sour-then-sweet spin, including ice cream, cookies and edible cookie dough.

The fall season is not far off, and in preparation, Dunkin’ is releasing its seasonal menu on Wednesday, August 19.

The sheltering in place stages of the coronavirus pandemic created a need for comfort. The easing of mandates, and consumers continuing to seek indulgence, gives retailers the chance to provide relief in several ways during the summer months.

As America’s largest city continues to navigate COVID-19, its bakeries find ways to survive.

The renowned NYC bakery's six-ounce cookies will be available in four flavors in Texas in September.