This macaron flavor from Bouchon Bakery makes a great celebratory dessert.

The doughnut chain has combined its popular doughnuts with the chocolatey crunch of Butterfinger.

Americans are craving the classic cookie flavors typically offered by the organization.

The new bakery will be located in the city’s trendy NoHo neighborhood.

The new collection is called The Cheesecake Factory At Home premium cheesecake ice cream.

The producers of the U.K. phenomenon 'The Great British Bake Off' are now looking for the best in amateur baking in the U.S.

The donut chain looks to make life a little sweeter for customers with a mobile point-based loyalty program.

This recipe comes from the James Beard Award-winning "SUQAR: Desserts & Sweets from the Modern Middle East."

In recent years, Freak shakes have been a rising dessert trend at bakeries, restaurants, and other foodservice establishments.

Chef Mathew Rice worked with Dawn Foods to reinvent this classic pastry and bring a new texture to donuts.