Things get even more interesting when you add soy protein to the mix. Tofu provides smoothness, while textured soy protein provides crunch as a topping and ingredient.

Sirha Lyon, a leading global foodservice event, will highlight the rising stars of the restaurant, food and hospitality industry on Jan. 19-23 at Eurexpo in Lyon, France.

Sponsored by PME Cake, the Gingerbread House Showdown will award a prize of $500 to the winner.

The company has partnered with The Lumistella Company, home of The Elf on the Shelf brand, to bring holiday cheer with a limited-edition treat.

The largest gingerbread house competition in the country celebrated 30 years with six brand-new specialty awards and its first-ever People’s Choice award.

The Greek version of the popular American dessert combines the taste of cream cheese and sugar with the flaky goodness of phyllo dough, honey and walnuts.

The HI-CHEW Juicy Blood Orange Cranberry Mookie is inspired by one of the candy brand’s latest flavor offerings: HI-CHEW Juicy Blood Orange.

The specialty delivery coordination service is bringing fresh-baked Toll House cookies to seven US cities.