This formulation comes courtesy of the Culinary Institute of America

The bakery has previously been named one of the top ten in the state of Iowa, in addition to many other accolades.

The company has created a list of resources to ensure bakeries across the country have the information needed to continue delivering baked goods to customers.

This light and fluffy cream puff comes courtesy of BakeMark.

This decadent dessert features chocolate cake layered with malted fudge, malted milk crumbs and charred marshmallows, all topped with malted chocolate frosting.

Salted caramel make this tart an immensely popular treat.

This recipe comes courtesy of Cherry, the signature open fire kitchen of the W Washington DC hotel.

The family owned and operated Hispanic bakery looks to offer a little bit of everything for customers.

Honey, cream cheese, and brownies combine in this recipe from National Honey Board.

This macaron flavor from Bouchon Bakery makes a great celebratory dessert.