The Rustik Oven debuts sliced sourdough sandwich loaves 10.12.2023 By Eric Schroeder Bimbo Bakeries USA is expanding its artisan-style line of products marketed under The Rustik Oven brand with sourdough and multi-grain sourdough sliced sandwich loaves.Read More
TOUS les JOURS parent company plans Georgia bakery and food plant 09.06.2023 By Eric Schroeder CJ Foodville Corp., a subsidiary of CJ Group, will invest more than $47 million in a new bakery and food processing facility in Gainesville, GA.Read More
ifiGOURMET acquired by Roland Foods 08.21.2023 By Eric Schroeder As part of the transaction, ifiGOURMET will be combined with AUI Fine Foods, Roland Foods’ sweet division.Read More
Panera appoints new chief financial officer 08.16.2023 By Eric Schroeder Paul Carbone succeeds Konrad Meyer.Read More
Nothing Bundt Cakes names new CEO 07.21.2023 By Eric Schroeder Dolf Berle was formerly CEO of Lindblad Expeditions, CEO of Topgolf and president and chief operating officer at Dave & Buster’s.Read More
Randy’s Donuts eyes international expansion 07.20.2023 By Eric Schroeder The iconic brand has engaged Edwards Global Services, Inc. to bring its operations into markets worldwide in 2023 and 2024.Read More
Bimbo Bakeries purchases National Choice Bakery 07.20.2023 By Eric Schroeder The deal includes a production plant in Minnesota.Read More
Hostess launches Twinkies and Ding Dongs flavored popcorn 07.19.2023 By Eric Schroeder Evergreen Licensing has partnered with the company to introduce popcorn under the Twinkies and Ding Dongs brand names.Read More
Kneads Bakeshop to wholesale artisan bread 07.06.2023 By Eric Schroeder The program primarily will serve wholesale accounts in the Maryland area.Read More
Bay State Milling, Sunnyland Mills team up for high-fiber bulgur 06.30.2023 By Eric Schroeder The new product features prebiotic starch for gut health.Read More