Grupo Bimbo SAB de CV has acquired St. Pierre Groupe, a United Kingdom-based baker of premium brioche-style products with a growing presence in the United States.
After 74 years of private ownership, the Morrison family sold 100% of its shares to the MFG Employee Stock Ownership Plan (ESOP), transitioning it to a 100% employee-owned company.
We’re on the cusp of the end of all traditional definitions of what a retail baker – or a retailer of any kind – is. This leaves bakery professionals thinking, how does all of this affect my bakery business?
The equipment industry is responding to increased need from the retail bakery sector for bakery equipment that handles “tough jobs” with greater efficiency.
The products you make are traditional to the heritage of your business. But the way you promote your products is nontraditional – in the manner of how you communicate with your customers, young and old.
For the first time in its 25-year history, the chocolate maker is unveiling a major brand overhaul, designed to reflect the farm-to-bar process and fine quality of the chocolate and position the company for future growth.
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