Dawn Foods names VP of research & development, North America 03.16.2022 By Jeff Gelski Adam Pawlick will lead product development, packaging development and regulatory teams.Read More
Flavor trends in spices and sauces 02.22.2022 By Jeff Gelski Ingredient selection opens a world of promotable opportunities for sauces, dressings and marinades.Read More
Tim Hortons achieves success with Bieber partnership, grilled wraps 02.17.2022 By Jeff Gelski System-wide sales at Tim Hortons increased 14% to $1.74 billion in the fiscal year ended Dec. 31, 2021.Read More
ADM identifies seven consumer trends in alternative proteins 02.11.2022 By Jeff Gelski The Chicago-based company based its findings on research from its Outside Voice consumer insights platform.Read More
Study finds less severe COVID-19 symptoms for patients who eat grains, bread 01.21.2022 By Jeff Gelski Researchers in Mexico City identify gut benefits as a possible explanation of the results.Read More
DouxMatok partners with Blommer Chocolate for reduced sugar chocolate products 01.19.2022 By Jeff Gelski The chocolate manufacturer is working with the ingredient company to utilize Incredo Sugar in products.Read More
Puratos acquires Belgian supplier of probiotics 01.12.2022 By Jeff Gelski THT works with more than 30 probiotics strains, is active in more than 30 countries and has more than 30 finished products.Read More
International Food Information Council forecasts food trends for 2022 01.11.2022 By Jeff Gelski Nostalgia, sustainability and e-commerce all should continue to thrive this year.Read More
Bakery earns national attention for snowstorm donation 01.07.2022 By Jeff Gelski H&S Bakery fed stranded motorists on Interstate 95 in Virginia.Read More
Mediterranean top-ranked diet by US News 01.05.2022 By Jeff Gelski For the fifth straight year the diet, which emphasizes fruit, vegetables, olive oil, fish and other healthy food, was ranked the No. 1 by the publication.Read More