As Feb. 14 draws near, McKee Foods has revealed two additions to its specialty lineup, accompanied by a charming packaging refresh that promises to capture hearts.

The plant-based avocado seeds and grains bread products are part of its new Avocado Bread Co. brand, making it the first bakery to utilize avocados in its bread.

Many bakeries are partnering with other companies to launch co-branded offerings.

The collaboration will feature the iconic flavor of the beloved Thin Mints cookies in an on-the-go brownie format available at Sam’s Club stores nationwide.

From Starter to Finish: Sourdough Breadmaking and Culinary Inspirations presents recipes for every meal and every occasion, from sandwiches and appetizers to sweet or savory dishes that incorporate La Brea Bakery artisan breads, baguettes and rolls.

The New Jersey-based bread and roll manufacturer has launched its new brand, featuring its original Avocado Seeds & Grains Bread.

Bakeries are stepping up to the plate to offer inspiring products and strategies that help guarantee success.

The company has utilized its network of Brand Ambassadors, along with industry insights and data, to identify key foodservice trends/takeaways for the coming year in the US.

The campaign celebrates the icing on the cake that makes every Rubicon Bakers cupcake, cake, muffin, and pie so remarkable.

The iconic sweet baked goods brand is providing a twist on an old-fashioned donut with its baked snack cakes.