An American Express survey suggests that growing up with technology and social media influences how Millennials and Gen-Zers take to small business ownership.

The concept has become quite popular in European countries due to added on-the-go convenience.

The company is collaborating with Ooni Pizza Ovens in Edinburgh, Scotland to introduce a line of flour produced using regenerative agriculture practices that may be used to bake pizza at home.

If the post-pandemic era has taught the retail grocery world anything, it’s that shoppers want what is best for their needs.

This is the fifth generation of family ownership for the company, the largest privately held grain miller in the United States.

With ‘Choices for Change’, ofi will provide companies and their consumers with specific choices to deliver long-term impact across four critical pillars: Prosperous Farmers, Thriving Communities, Climate Action and Regenerating the Living World.

If cake decorators can dream it, industry leaders in the icing and decorations segment can deliver the tools to make it happen.

The competition invited university students to create delicious almond-based snacks that tap into the consumer trend of "intentional indulgence" and appeal to younger generations' snacking needs.

The company is customer-focused when it comes to sustainability. 
 

Baby boomers are empty nesters with more disposable income, and millennials are more focused on value and feeding their families while Generation Alpha is the most diverse generation to date with more adventurous tastes.