Teaming up with sweet treat purveyors, Museum of Ice Cream has planned global experiences in New York, Chicago, Austin and Singapore the weekend of July 16.

The Houston bakery is offering special deals on its award-winning pecan pies and cheesecakes this month.

The chain’s Milk Chocolate Chip cookie will now alternate with Semi-Sweet Chocolate Chunk each week and the Classic Pink Sugar cookie will move to the rotating menu.

This treat from L'École Valrhona is perfect for the summer months.

Among the new summer items are the Strawberry Corn Cake and the Toasted Marshmallow Sundae.

The nation's largest gingerbread house competition will take place at The Omni Grove Park Inn in Asheville, North Carolina in November.

Cookie Dough Lover’s Cheesecake with Pecans arrives for National Cheesecake Day on Sunday, July 30.

The gluten-free food producer has reformulated its Artisan Baker Bread line to be soy-free, in addition to it already being gluten-free, wheat-free and dairy-free.

The program primarily will serve wholesale accounts in the Maryland area.

In celebration of National Ice Cream Month, The Dolly Llama is offering a new Dolly’s OG Waffle featuring Chunky CHIPS AHOY! Cookie Pieces at all locations.