A growing number of bakeries recognize the surest way to impress customers is with dazzling designs and flavorful fillings.

In the spring of 2019, Grand Central Bakery will open its fifth bakery cafe in the Northwest.

The Mountain Dew Merry-Mashup fruitcake was created by Four & Twenty Blackbirds.

As we approach the end of the year, we look back on another eventful year in the world of baking.

The NYE Champagne Cupcake will be available through January 1, 2019.

The warm cookie bakery is celebrating its first 2019 opening in a big way.

The winner of the 2018 Flavor Right Icing Funds Contest has turned Kake Korner into one of Maryland's most successful bakeries.

Red Hen Baking Co. is contributing crackers and marshmallows for the massive s'more.

The festive beverage collection was first introduced late last year.

The PreGel International Training Centers offer a classes in artisan gelato, ice cream, pastry & confections, and specialty beverages.