This holiday season, customers can deck any donut with the all new, limited-time raspberry jelly topping or enjoy it in the seasonal featured Holiday Assortment.
All of these flavors are taking center stage in different types of food and beverage applications as consumers look for new ways to spice up their lives.
This unique bun combines the best of two worlds - the rich, earthy flavors of dark rye bread and the light, soft texture of traditional white bread, according to Puratos.