The new hub will bring together a range of capabilities into one location.

The company has utilized its network of Brand Ambassadors, along with industry insights and data, to identify key foodservice trends/takeaways for the coming year in the US.

Beginning Friday, November 24, three new doughnuts join a festive favorite for a limited-time holiday assortment at the chain.

The restaurant chain is making holiday shopping sweeter with a special gift card offer from Monday, November 20 through the end of the year.

The sandwich chain is getting into the holiday spirit with the debut of a limited-time sweet good.

Honey keeps foods moist and serves as an amazing humectant, providing a significant advantage over dry sweeteners, especially in bakery foods.

One of the true gems of the South Central United States, this scratch bakery in central Oklahoma City specializes in premium ingredients to mix nostalgic flavors in creative and unique packages.

Colleen Worthington celebrates the history of her business with a newly-released book, Kneaders Bakery & Café: A Celebration of Our Recipes and Memories.

The American Bakers Association, the American Society of Baking and Retail Bakers of America met with the staffs of Senate and House of Representative members to advocate for issues affecting the industry.

Mars may support Hotel Chocolat’s next growth phase through its international footprint, global supply chain and commercial relationships.