Elegant cake designs are having a profound effect on customer demand at bakeries.

Leading chocolate manufacturers are expanding their dairy-free chocolate product offerings to help satisfy consumers.

The new facility will feature a flavor development lab.

Courtesy of Valrhona, this dessert is perfect for the summer months.

Newly opened bakeries are turning toward efficient deck and rack ovens that provide them with reliability and excellence.

The brand has declared Saturday, June 10 as National Frosted Cookie Day, teaming up with Jenna Dewan to encourage families to ‘Stop and Taste the Frosting’ this summer.

The sports nutrition brand and the cheesecake specialist have joined forces for a healthy protein powder line.

This fruity, jammy coffee cake from King Arthur Baking Company is full of surprises.

The acquisition of the Canadian chocolate producer is its largest to date in chocolate industry.

At the International Dairy Deli Bakery Association convention June 4-6 in Anaheim, the company presented insights and innovations.