An unexpected, sweet meets savory holiday treat is coming courtesy of a collaboration between the pecan R&P program and the New Jersey-based pizza chain.
Since opening in 2014, the bagel shop led by James Beard-nominated executive chef Dianna Daoheung has been pushing the boundaries of how NYC bagels are made.
The leading franchisor of stores offering fresh fruit snacks, dipped treats and fruit arrangements has announced special gift options for Thanksgiving or Friendsgiving, with the option of same day delivery and in-store pickup.