Fourayes is the UK’s largest fruit processor and commercial jam manufacturer for bakeries, desserts and dairy.

The Omaha Bakery celebrated National Cinnamon Roll Day by introducing a new concept where customers can build their own cinnamon rolls.

“In Buttercream Botanicals for Beginners,” author Leslie Vigil offers tips on how to turn any cake or cupcake into a showstopping work of art with realistic, modern flowers and plants made from buttercream frosting.

This headliner event delivered a dynamic discussion of the future of retail bakery.

The company looks to source 100% of its flour from regeneratively grown wheat by 2030.

The cookie delivery bakery chain's fall collection includes limited-edition Halloween candy-centric cookies in collaboration with HERSHEY’S.

Each season, Sprinkles sells nearly 100,000 pumpkin cupcakes, marking these flavors as some of the highest-selling fan-favorites every year.

The Las Vegas-based doughnut shop's October treats take a sweet play on the scariest traditions like creepy crawlers, vampires and mummies.