Charles Craig, vice president of culinary at Sprinkles discusses where the bakery is finding decorating inspiration and trends attendees should keep in mind at this year's International Baking Industry Exposition.
Bay State Milling is working with brands, both big and small, to ensure their products are not just on-shelf but that they are also renovating existing and innovating new products.
Consumers can contribute to the wellbeing of honey bees by purchasing honey and made-with-honey products from National Honey Board's participating partners this September and beyond.
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