The bakery-café chain is spicing things up at its restaurants in Miami by allowing consumers to choose Ludicrous Mode and add Yellowbird Habanero Hot Sauce to any menu entrée.

The impressive display of eating took place at the Goldman Sachs 10,000 Small Businesses Summit in Washington, DC.

On Monday June 27, the global chocolate manufacturer detected a salmonella positive production lot from a facility in Wieze, Belgium, but confirmed no salmonella positive chocolate entered retail food chain.

Flours made from seeds, vegetables and more are showing up in a variety of breads.
 

The New York City bakery’s gooey cookies come in a variety of flavors, including seasonal options. The latest is Sticky Toffee-Nana Chip.

The company has announced an expansion of its retail channels into the Cleveland market.

The company says the laboratory was designed with capability in food preservation across multiple categories.