Miscovich teaches artisan bread baking to culinary students at Johnson & Wales University and to home and professional bakers at classes and conferences around the country.
For many in the baking industry, Rosada holds a special place as a mentor and professional instructor who has spent countless hours at training and educational workshops across the country.
Nutella® is famous for its authentic hazelnut and cocoa taste, made even more irresistible by its unique creaminess. Add Nutella® to your Menu today! Available in a variety of foodservice sizes that are perfect for any customers.