Roland Foods, LLC, a purveyor of fine global ingredients for over 85 years, has acquired ifiGOURMET, a leading importer and master distributor of high-quality products for professional use in the bakery, pastry, confectionery, and ice cream industries.

Industry veteran Eric Lavinder will lead the next phase of growth for the brand.

The growing chain recently debuted its new store in Bangkok’s Siam Discovery, one of the city’s premier shopping destinations.

Columna Capital will become the first institutional investor and majority shareholder of the leader in fruit and vegetable juicing technologies.

The company has unveiled a newly completed $10 million, 42,000 square foot addition to the west and south sides of its existing facility, located on the northwest side of Chicago.

The first of three locations planned for the Charlotte, North Carolina area is slated to open in the fall of 2024

The partnership builds upon the brands' seven-year long relationship to continue bringing The Cheesecake Factory's menu to customers’ homes. 

Located in the city's Fulton Market, the new Voodoo Doughnut store is its 21st throughout the country.

Two new Wetzel’s bakeries have debuted within Macy’s at the iconic Union Square in San Francisco.

Jeff Block brings more than 20 years of experience to the role.