The iconic New York City bakery has created a brand-new cookie for the change in seasons.

As Executive Pastry Chef at Canoe in Atlanta, Jessica McKinney creates decadent desserts like this unique pie recipe.

Joining the brand’s more than 100 different kinds of sweets are four new cookies.

In Domino Sugar's version of this traditional Italian dessert, ladyfingers soaked in espresso and rum are stacked, spread with mascarpone and dusted with cocoa.

The Irish cream liqueur brand teamed with the Los Angeles-based s’mores bakeshop on its S’mores Skillet Kit.

The London-based dessert company is known for making its desserts in reusable pots.

With fall just a couple of weeks away, the vegan cinnamon roll bakery is bringing back its seasonal menu, as well as celebrating National Cinnamon Roll Day with a special deal.