Wedding cake trends at panaderías 10.21.2022 By John Unrein After two years of Covid-related restrictions, wedding season is back in a big way in 2022.Read More
Angelina Bakery launches vending machines for authentic Italian desserts 10.21.2022 By Brian Amick The New York City bakery’s “Angelina Pop,” on-the-go and deconstructed cakes in soda pop packaging, will be available alongside other Italian pastries for purchase.Read More
Featured Recipe: Passion Fruit Cupcakes 10.21.2022 By Staff Jessie Rae Nakoneczny is the founding pastry chef at Hearth and Hill, where she creates beautiful and decadent desserts like these cupcakes.Read More
Entenmann’s introduces cake truffle lineup 10.20.2022 By Brian Amick The brand's Chocolate Delight and Cookies & Crème varieties are available now at select retailers.Read More
TOUS les JOURS celebrates Halloween with special treats 10.14.2022 By Brian Amick The French-Asian bakery café chain’s seasonal collection is available at more than 70 US locations now through October 31. Read More
UK bakery celebrates season with Thor Cakes 10.13.2022 By Brian Amick The fourth-generation Stacey's Bakery expects to make its 17,000th sale of the treat this year, its sixth year of the seasonal tradition.Read More
SusieCakes offers innovative dessert for Thanksgiving 10.13.2022 By Brian Amick The California-based bakery's Cranberry Orange Cake provides an alternative to holiday celebrations.Read More
Cake in a Cup trends in snacking 10.13.2022 By John Unrein New consumer research cited by Rich Products reveals that 56 percent of desserts are now consumed for all-day snacking.Read More
Featured Recipe: Sweet Potato Cheesecake 10.10.2022 By Staff This seasonal cheesecake is an ideal fit on the menu at Taqueria del Sol in Georgia.Read More
IBIE showcases the artistry of cake 10.10.2022 By John Unrein The best and brightest trends were on full display during the International Baking Industry Exposition in Las Vegas.Read More