Crystal Stanley, owner of Crystal Kitchen in Bloomington, Illinois, was selected as the official winner for her better-for-you recipe.

The two Chicago icons are debuting their sweet collaboration on Tuesday, July 30.

The new flavor is available nationwide starting July 30.

The new dessert items will complement the chain's weekly cookie flavors.

Learn more about the national celebratory holidays that bakeries can leverage to enhance their dessert menus and boost profitability outside of traditional holidays.

Help customers create sweet memories this summer! From hot seasonal flavors to special summer-themed offerings, these tips can elevate your case.

The International Dairy Deli Bakery Association conducted its second annual Cake’d Challenge, providing an opportunity for retail cake decorators to showcase their abilities at the show.

Created by Oak Steakhouse Nashville's executive chef Scott Kroener, this dessert was inspired by date nights with his wife where he would order two desserts – both the crème brûlée and cheesecake.

The Baked by Melissa x Claussen Pickle Cupcake combines Baked by Melissa’s famous handcrafted bite-size cupcakes and Claussen Pickles’ tangy flavor.

For every slice of Triple Berry Bliss Cheesecake sold through July 29, 2025, The Cheesecake Factory will donate 25 cents to Feeding America.