Signature Food Boards offers superior boards with high performance lamination. Easy to clean and leaves no stains, so you can correct decorating mistakes without waste. No absorption means it keeps your product fresher and more eye appealing. Cake pulls away clean if the end customer moves it to another tray
L’École Valrhona executive pastry chef Guillaume Roesz will lead students through six demonstrations from Valrhona’s professional pastry kitchen in Brooklyn.
The Cheesecake Factory is commemorating its favorite holiday of the year, National Cheesecake Day, by donating $1 for every slice sold during the upcoming event.