See how U.S. tart cherries have become the ultimate ingredient to bring together a variety of flavors and add a mouthwatering splash of color to on-trend dessert innovations.

An inside look at Montmorency tart cherries and how this U.S.-grown fruit elevates the baked goods category.

U.S.-grown tart cherries are a red-hot ingredient for baked goods as consumers are expanding their tastes and seeking more adventure and playfulness in dessert innovations. Tart cherries’ beloved sweet-tart taste is the perfect flavor pairing and has three out of four consumers craving for more tart cherries in their baked goods