McCormick flavor forecast highlights global influences and health 04.23.2021 By Sam Danley Edible flower buds, crisped chilies and seaweed could factor into upcoming flavor innovation.Read More
Specialty flours gain ground 04.22.2021 By John Unrein Specialty flours are extremely versatile, add unique taste and texture in a seemingly endless number of applications, and hit on multiple consumer trends and demands.Read More
Mother’s Day spending expected to reach over $28 billion 04.22.2021 By Brian Amick The number is up from last year, when spending totaled $26.7 billionRead More
Blue Diamond debuts almond flour baking mixes and cups 04.21.2021 By Brian Amick The leading almond marketer and processor is offering new products as a better-for-you option for consumers who enjoy sweet baked goods.Read More
Hershey to develop solar projects as part of renewable energy agreements 04.21.2021 By Eric Schroeder The chocolate manufacturer looks to generate significant clean power in North Carolina and Texas as well as significantly reduce its CO2 footprint.Read More
Rouxbe launches online course aimed at training returning and new kitchen staff 04.20.2021 By Brian Amick Kitchen QuickStart will help returning and new staff get up and running as restaurants begin to recover post-pandemic.Read More
Panera ends in-house delivery program 04.20.2021 By Brian Amick Third-party delivery has continued to expand for the brand, and now it has officially phased out its in-house delivery.Read More
Functional oil solutions at the bakery 04.19.2021 By John Unrein The sensory experience is particularly important for bakery products, and oil plays a critical role in creating a winning solution.Read More
New data finds trending differences between bread and cake consumers 04.16.2021 By Makayla Nicholis Innova Market Insights reports on similarities and differences in how consumers view these two foods.Read More
Mars introduces program to mobilize supplier climate action 04.16.2021 By Sam Danley The program aims to provide suppliers with the knowledge and resources to develop their own climate plans to reduce their environmental impact.Read More