The MySolutions digital platform includes MyAdvantage and MyLink – online resources for bakers facing challenges related to the coronavirus.

Word of mouth goes a long way when it comes to marketing, but nowadays that word of mouth has become digital.

The company has created a list of resources to ensure bakeries across the country have the information needed to continue delivering baked goods to customers.

The National Restaurant Association Educational Foundation has announced the creation of the RERF to aid workers facing economic hardship during the COVID-19 outbreak.

The Consumer Brands Association has conducted a weekly survey since early March and the results show how consumer concern and shopping patterns have shifted.

For the second Tuesday in a row, customers are encouraged to support the foodservice community.

The baking industry, much like the rest of the country, is facing a difficult next few months and perhaps much longer. Now is the time to get creative.

The coronavirus (COVID-19) pandemic has hit the restaurant business hard, which is leading to creative ways to keep sales coming in.

Comfort foods are taking on a new level of importance right now, and pizza tops the list.

With food delivery becoming a major source of revenue for retail bakeries during the coronavirus outbreak, delivery platforms are more important than ever before.