The move will allow the company to focus on expanding its doughnut business.

The cooking school and independent brick and mortar retail shop stands the test of time due to visionary leadership.

Another successful National Bakery Day is in the books, with businesses across the country finding unique ways to celebrate with customers.

According to new research commissioned by MycoTechnology, a significant number of consumers are now shopping the plant protein powder category.

Making its debut at the event, the Italian Milling Industry Association (ITALMOPA) will shine a light on the Pure Flour from Europe initiative.

Businesses can now order catering from nearly half of Panera’s bakery-cafes across the US on the ezCater website and mobile app.

Former James Beard finalist Meg Galus joins the team at the Chicago-based café from Mondelez International.

The new menu, inspired by the latest viral TikTok trend, features fan favorite Panera items that guests can’t get off of their minds.

Josh Charlesworth will succeed Michael Tattersfield as president and chief executive officer, effective January 1, 2024.