Sprinkles teams with celebrity chef for Mexican-inspired cupcake 08.31.2022 By Brian Amick Claudette Zepeda developed La Gloria cupcake at part of Sprinkles’ 2022 Female Chef Series.Read More
Manresa Bread launches baguette baking kit 08.30.2022 By Brian Amick The bakery's founder Avery Ruzicka has put together a unique new kit for baking baguettes at home.Read More
Aspire Bakeries focusing on ‘home-baked’ products 08.30.2022 By Andy Nelson The company continues to expand its La Brea Take & Bake line.Read More
Featured Recipe: Sour Cream Muffins 08.29.2022 By Staff This unique muffin recipe comes courtesy of Stratas Foods.Read More
Whoa Dough brings plant-based cookie dough bars to American Airlines passengers 08.26.2022 By Brian Amick The gluten-free snack will now be available for American Airlines first-class passengers on domestic flights.Read More
Krispy Kreme launches special doughnut to celebrate NASA’s Artemis I Mission 08.26.2022 By Brian Amick The chain’s Artemis Moon Doughnut will be available for one day only on Monday, August 29.Read More
Einstein Bros. Bagels to offer free doggie bagels for National Dog Day 08.25.2022 By Brian Amick The bagel brand is treating its customers’ best furry friends to free doggie bagels for a week.Read More
Saint Honore Doughnuts & Beignets to open second Las Vegas store 08.25.2022 By Brian Amick The French-inspired shop serves classic and couture doughnuts and beignets with gluten free and vegan options.Read More
Tim Hortons tests flatbread pizzas in Toronto 08.25.2022 By Lisa Berry The chain is looking to expand market share in the lunch and dinner categories.Read More
When old meets new in cake decorating 08.25.2022 By John Unrein This trend is influencing the cake decorating world, as evidenced by leading cake decorating experts and bakeries.Read More