The vegan and gluten-free chocolate chip cookie was previously available in select markets and for nationwide shipping.

On October 14, Patty’s Cakes & Desserts will celebrate 35 years in business and ten years at its Fullerton, California location

The Los Angeles-based donut shop has expanded its menu with two new donut types.

The company’s new gluten-free cookies look like its iconic signature sugar cookie and taste just like the original.

The announcement comes after years of requests from gluten-free Magnolia Bakery fans.

Starry Lane Bakery is one of the top allergy-friendly sweets shops in the country.

The company's newest product is super finely sifted and made from California-grown almonds.

L’École Valrhona executive pastry chef Guillaume Roesz will lead students through six demonstrations from Valrhona’s professional pastry kitchen in Brooklyn.

Studies show the demand for these products is only going to increase