The most popular Christmas cookies this year feature a wide variety of old favorites and festive options.

A Circana report finds that 90 percent of morning meals are prepared in less than 15 minutes.

Elevated sandwich options can command higher pricing with 52 percent of operators saying their sandwich sales have increased over the past year.

People are looking for items that are new, unique and high-quality, like specialty croissants and pastries.

Consumers are choosing to eat healthier than in recent years, according to Mintel.

The latest survey from the National Restaurant Association found that 3 in 5 adults plan to give restaurant gift cards this holiday season.

The flavor experts at T. Hasegawa USA have published their free annual trends report, forecasting consumer preferences in foods and beverages throughout the coming year.

Gen Z is fueling the growth of premium pastries.

Ferrero North America has released new findings about adults’ habits around the holidays.

The platform predicts that Hawaiian flavors, mushrooms, global coffee flavors and “burnaway” cakes will capture consumer attention.