The gooey treat has been a common ingredient for at-home sweet viral success during the pandemic.

The brand is starting 2021 by adding another plant-based protein patty to its menu.

The company has noticed plenty of changes in terms of what consumers are looking for from their food.

2020 was dominated by the coronavirus pandemic, but there were many other topics our readers found interesting over the last year.

The COVID-19 pandemic continues to impact sales for many businesses. Hispanic bakeries are adapting to the new realities of doing business and making the best of their circumstances.

The recently published 2020-2025 Dietary Guidelines for Americans also recommend Americans consume half of their grains from whole grain sources and the remainder from enriched grains.