The Chef of the Mills team demonstrates how the popular pastry can serve as the foundation for everything from a main dish to dessert.

People are looking for items that are new, unique and high-quality, like specialty croissants and pastries.

The James Beard Award-winning pastry chef has earned acclaim for his flavorful pastries in New York City and beyond.

Gen Z is fueling the growth of premium pastries.

New openings on the gourmet restaurant scene showcase the finest in premium pastries and high-end chocolates.

All the favorite flavors of beefy French onion soup rolled into a puff pastry is an easy to eat menu item your customers will love, according to General Mills Foodservice.

The Filipino bakery is marking its milestone with a week-long celebration filled with special deals, freebies and giveaways.

The Chefs of the Mills' Menu Solutions Holiday Collection features everything from festive bites to indulgent treats and new ideas for spiced cinnamon rolls, sweet and savory croissants and more.

The bakery-cafe chain is offering an array of festive cakes, pastries and beverages starting Tuesday, December 3.

This season, Starbucks Reserve Roasteries and stores in Seattle, Chicago and New York City will feature a variety of handcrafted food and beverages in cherished holiday flavors.