Executives of the company expect partnerships, such as a recent one with McDonald’s, and international expansion to keep increasing global points of access.
Most consumers surveyed expressed interest in buying an item containing ancient grains, and nearly 90% said they wanted to know more about ancient grains.
Over the past two years Recombia Biosciences and Lesaffre have designed and developed yeast strains and optimized production of several bio-sourced ingredients and biofuels.