Americans’ attitudes and behavior around health and wellness are shifting from diets into whole-body health and lifestyle changes they feel will be long-lasting.
The report details the industry’s continued recovery and examines the status of current and emerging trends such as technology and off-premises business.
The global flavor and ingredient supplier keeps a close eye on the newest product releases, market intelligence reports, data sources, and social media buzz.
Bakers interested in making clean label reduced-sugar baked foods need to replace not only the sweetness but the functionality that sugar brings to foods.
For the fifth straight year the diet, which emphasizes fruit, vegetables, olive oil, fish and other healthy food, was ranked the No. 1 by the publication.
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