With the rise of remote work blurring traditional mealtimes, operators are focusing on new opportunities to entice customers. 

Puratos product managers will discuss Puratos Softgrain, a blend of sourdough-cooked whole grains and seeds, during the 13-minute presentation.

The companies aim to uncover bioactives that are created exclusively through interactions with gut microbes, such as salicylic acid.

Research from Cargill finds consumers are looking for indulgence and health – and they’re willing to pay more for baked goods that deliver on both.

While research continues to reinforce the many health benefits of walnuts, they are also an easy food to incorporate in the everyday diet.

A majority of parents with Gen Alpha children (age 9 and under) say it’s important to buy fruits, vegetables and other healthy food, but going to McDonald’s is another common occurrence.

Powered by HealthSense High-Fiber Wheat, the new flour provides a good source of fiber across several applications.

Sales of natural, organic and functional food and beverage products grew 6.6% to $199 billion last year, according to Nutrition Business Journal estimates.

A recent survey found consumers rank health over affordability as the most important factor for new products.

Cloudies are a low-calorie option made with just four simple ingredients including eggs, cream cheese, baking soda and baking powder.